Winemaker and owner Jim Binns rose to fame as the cellar master and right-hand man at Sine Qua Non. Like SQN, Andremily focuses on Rhône varietals, producing around 4,000 cases annually. Sourcing fruit from Alta Mesa, Larner, and White Hawk vineyards, the wines are highly sought after—within 24 hours of his 2012 debut release, he gained 2,000 mailing list customers. Known for his meticulous attention to detail in both the vineyard and cellar, Jim’s wines reflect his precision and dedication. The 2021 EABA blends 63% Syrah, 21% Mourvèdre, 15% Grenache, and a touch of Viognier, aged 31 months in 60% new oak. Bursting with exotic red and black fruits, pepper, violets, sandalwood, and savory, meaty notes, it’s full-bodied and deeply layered with impressive length. This remarkable wine deserves 3–4 years of aging and will evolve beautifully for another decade.